I will be back at Tracks with to teach a Vietnamese Cookery Class.
We will be cooking family style, so everyone will be getting their hands dirty to help make the following..
- Vietnamese Pork & Prawn Spring Rolls
- Nuoc Cham (dipping sauce)
- Pickles Carrot & Mooli
- Vermicelli Noodle Salad
Visit Eventbrite for more details and booking information.